Dr. Melissa Lewis
https://vimeo.com/432293319 Dr. Melissa Lewis Doctor Melissa Lewis is a researcher in the field of Native American health care working with indigenous communities to improve health care and wellbeing. Her focus is on cultural practices. MORE TO WATCH
Bringing Native Cuisine to the Mainstream
https://vimeo.com/444488378 Bringing Native Cuisine to the Mainstream with Taelor Barton Growing up, Taelor Barton’s favorite dish was her grandmother’s kanuchi. Now, as the executive chef of a downtown Tulsa, Oklahoma, restaurant, she merges traditional cooking with modern cuisine to bring an appreciation of Native foods to the public. More Stories Like This
Cooking Poke Salad with Betty Jo Smith
Did you know that poke salad greens can be poisonous if not prepared correctly? Learn the proper way to cook this traditional dish with Cherokee elder Betty Jo Smith.
Cooking the Cherokee Way with Betty Jo Smith
https://vimeo.com/444487624 Cooking The Cherokee Way with Betty Jo Smith As a child, she learned to cook from the Cherokee women around her. Watch Cherokee National Treasure Betty Jo Smith prepare traditional foods and share a meal and her kitchen secrets with the next generation. More Stories Like This
Cherokee Bowmaker Richard Fields
https://vimeo.com/444486816 Cherokee Bowmaker Richard Fields Richard Fields learned how to make a traditional Cherokee bow from his cousin. He now passes on his knowledge, teaching others the craft. More Stories Like This
Cooking Kanuchi, A Cherokee Tradition
https://vimeo.com/432364040 Cooking Kanuchi, A Cherokee Tradition Cherokee National Treasure Edith Knight knows a lot about cooking. She shares the story of her youth, growing up and falling in love in the Cherokee Nation and her recipe for the traditional favorite: kanuchi. More Stories Like This
Saving Cane
https://vimeo.com/444382507 Saving Cane It’s an ancient plant that many tribes once relied on for survival. Now it’s survival is threatened. Watch what the Cherokee Nation is doing to keep river cane alive in Northeastern Oklahoma. More Stories Like This
Wild Onions, A Cherokee Foraging Tradition
https://vimeo.com/444383225 Wild Onions, A Cherokee Foraging Tradition Foraging for wild onions is more than just a tradition for many Cherokees. It’s a way to connect with nature, spend time with loved ones and pass on important parts of our culture to new generations. More Stories Like This
Traditional Cherokee Food With An Urban Twist
https://vimeo.com/123211538 Traditional Cherokee Food with an Urban Twist Urban Chef Bradley Dry forages for ingredients and offers up traditional Cherokee dishes in a downtown Tulsa restaurant. More Stories Like This